|
FRESH FISH
|
FILLET
|
WHOLE
|
|
Arctic Char Nova
|
$11.39
|
$ 7.15
|
|
Catfish
(Mississippi) / 5-7 oz.
|
$ 6.24
|
$ 3.30
|
|
Catfish (Carolina
Classic) / 5-7 oz.
|
$ 8.89
|
|
|
ChanChito
Argentine Tilefish
|
$10.39
|
$ 7.95
|
|
Cobia Belize
|
$11.49
|
$ 8.45
|
|
Cod Alaska Pacific
|
$ 12.79
|
|
|
Cod Boston Market
(hook line caught / skin off
|
$14.29
|
$ 7.24
|
|
Corvina- Costa Rica
(skin on)
|
$ 9.99
|
$ 6.55
|
|
Flounder North
Carolina Day Boat (skinless)
|
$14.29
|
$ 8.45
|
|
Flounder Large
North Carolina Day Boat (skinless)
|
$14.69
|
$ 8.69
|
|
Flounder Jumbo
North Carolina Day Boat (skinless) / 4 lb.+
|
|
$ 9.29
|
|
Grouper Gulf Red
(skinless)
|
$12.79
|
$ 7.15
|
|
Grouper Gulf Black
|
$16.79
|
$ 8.99
|
|
Halibut Alaska
Wild
|
$18.24
|
$11.88
|
|
Halibut Alaska
Wild (skinless)
|
|
$20.49
|
|
Kona Kompachi
Hawaii
|
$19.30
|
$ 8.99
|
|
Loupe De Mer
Branzini
|
|
$11.88
|
|
Mahi Mahi Costa
Rica /(large skinless)
|
$11.49
|
|
|
Mahi Mahi Costa
Rica (skin-on)
|
$10.80
|
$ 6.75
|
|
Monkfish
Northeastern (skinless)
|
$12.15
|
|
|
Pompano Florida
|
$19.79
|
$11.46
|
|
Red Fish / Red Drum
Fish
|
$14.60
|
$ 5.99
|
|
Sable / Black Cod
Alaska
|
$17.30
|
|
|
Salmon Whole
Canadian Atlantic (8 10 lbs.)
|
|
$ 6.49
|
|
Salmon Whole
Canadian Atlantic (10 12 lbs.)
|
|
$6.89
|
|
Scottish Salmon
Large Cold Water
|
$10.80
|
$8.40
|
|
American Gold Salmon
Large Cold Water
|
$11.26
|
$ 8.94
|
|
Salmon Fillet (2 3
lb. sides)
|
$ 8.55
|
|
|
Salmon Fillet (3 4
lb. sides)
|
$8.76
|
|
|
Salmon Fillet (2 -3
lb. sides skinless)
|
$8.99
|
|
|
Salmon Fillet (3 4
lb. sides skinless)
|
$9.29
|
|
|
Salmon Fillet
Ultra
|
$ 9.34
|
|
|
Salmon Fillet
Ultra (skinless)
|
$ 9.99
|
|
|
Salmon Wild &
Sockeye
|
$18.25
|
$12.99
|
|
Salmon Wild Alaska
King
|
(call)
|
|
|
Sea Bass (Chilean)
|
$20.23
|
|
|
Shark Mako
(domestic)
|
$ 7.29
|
|
|
Skate Wing
(skinless)
|
$ 5.80
|
|
|
Snapper Yellowtail
(small 1-4 lbs. each)
|
$18.90
|
$ 8.19
|
|
Snapper Dotted
Rose (large 4 lbs+)
|
$16.20
|
$ 5.99
|
|
Snapper American
Red (large 4 lbs.+)
|
(call)
|
|
|
Steelhead Fillet
|
$ 7.69
|
|
|
Swordfish (center
cut)
|
$13.49
|
|
|
Swordfish Domestic
(center cut)
|
$12.25
|
|
|
Tilapia Costa Rica
(skinless 4 -7 oz.)
|
$8.23
|
|
|
Talapia Large
(skinless 9 11 oz.)
|
$8.49
|
|
|
Trout North
Carolina Rainbow (8 oz. butterfly)
|
$9.29
|
|
|
Trout North
Carolina Rainbow (10 oz. butterfly)
|
$9.29
|
$8.15
|
|
Red Trout North
Carolina (8 oz. fillet)
|
$9.34
|
|
|
Tuna Yellowfin (#2
grade / skin on)
|
$12.15
|
|
|
Tuna Yellowfin (#2
grade / skin off
|
$13.49
|
|
|
Tuna Breadloaf (#2
grade / skin off / bloodline out
|
$15.29
|
|
|
Sushi Tuna
Yellowfin (#1 grade / skin on)
|
$19.49
|
|
|
Sushi Tuna
Yellowfin (#1 grade / skin off)
|
$20.99
|
|
|
Itsumo Sushi Tun
Breadloaf (#1 grade / skin off)
|
$20.49
|
|
|
Turbo Fillet
Greenland
|
$9.29
|
|
|
Turbo Chileon
Farmed / European Style (2 4 lbs.)
|
|
$14.29
|
|
Wahoo / Hawaiian
|
$10.49
|
$ 7.89
|
|
Wild Striped Bass (
under 5 lbs.)
|
$15.99
|
$ 7.49
|
|
Wild Striped Bass (
over 5 lbs.)
|
$20.49
|
$ 9.49
|
|
Wolfish (skinless)
|
$12.19
|
$ 5.79
|
|
|
|
|
