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BEEF |
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All prices
are per pound unless otherwise noted. |
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21 Day Aged
Angus Steaks |
| Filet Mignon |
$18.99 |
| Ribeye |
$12.99 |
| Bone-In Ribeye |
$10.99 |
| NY Strip |
$13.99 |
| Porterhouse |
$11.99 |
| T-Bone |
$10.99 |
| Top Sirloin |
$6.99 |
| Flank |
$6.99 |
| Pinwheel Steaks |
$8.99 |
| London Broil |
$4.99 |
| Beef Brisket |
$4.99 |
| Skirt Steak |
$6.99 |
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| Roasts |
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| Chuck |
$3.99 |
| Sirloin |
$5.49 |
| Rump |
$4.49 |
| Bottom Round |
$3.49 |
| Top Round |
$4.99 |
| Eye Round |
$4.49 |
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| Burgers |
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| Chuck (w/Italian
Seasoning) |
$4.99 |
| Sirloin |
$5.99 |
| Bison |
$6.99 |
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Ground Meats |
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| 80/20 Ground Chuck |
$3.99 |
| 85/15 Ground Round |
$4.99 |
| 90/10 Ground
Sirloin |
$5.99 |
| Meat Loaf Mix
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$6.99 |
| (1/3 beef, 1/3
pork, 1/3 veal) |
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| Extras |
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| Italian Meatballs |
$3.99 |
| Beef Kabobs |
$5.99 |
| Stew Meat |
$3.99 |
| Beef Ribs |
$3.99 |
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Prices
occasionally subject to change without notice. |
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All our beef
products have NO hormones, NO steroids, and NO
antibiotics which makes the beef much more healthy to eat.
Also, our beef has an 18-21 day dry-aging process that makes it
exceptionally tender and flavorful. Enjoy one taste of our USDA
100% all natural beef, and you'll understand why our beef is the
#1 choice for healthy families in North Carolina! |
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Above photographs are general
representations of prepared product. |
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